Physicochemical Parameters

Water is the most basic type of food for humans and modernly, it participates in almost every production process. As a natural raw material, water is not the fruit of a harvest and its renewal in a limited space is a function of the prevailing climatic conditions, human interventions in its quality characteristics and the natural supply and demand from users.

The daily quality controls of drinking, surface, groundwater carried out in the Chemical and Microbiological Laboratories of Q&Q Analysis, aim to check their compliance with the legislated limits and the technical specifications of each customer.

Part of the services provided, chemical analysis of water are the following: